Cream Almond Bread

Description

In today’s competitive food market, Cream Almond Bread stands out as a product that can attract a large number of new customers to your establishment. With its appealing appearance and distinctive taste, this product not only satisfies the needs of those with a sweet tooth but also sets new trends.

Key Features:

• Crust: The crust is soft and springy, coated with a crunchy layer of almonds, creating an enjoyable texture.
• Cream filling: The cream filling typically has a balanced sweetness and richness, and can be made with fresh cream, vanilla cream, chocolate cream, or various fruit creams.
• Flavor: The harmonious blend of the nutty flavor of almonds, the sweetness of the cream, and the aroma of the bread creates a unique and unforgettable taste.

Ingredients

• Flour
• Yeast
• Milk
• Butter
• Chicken eggs
• Cream
• Sugar
• Vani
• Almond