EmberFoods is proud to be a partner in the F&B industry with major businesses such as 7eleven, Kingfood Mart, and more. EmberFoods offers a wide range of products, from sweet to savory, from classic to modern, as well as premium baked goods, all with exceptional product quality and diverse flavors.

096.335.6008
trung.tran@emberfood.vn
Nhà phân phối bánh giá sỉ ở Hồ Chí Minh - Wholesale Pastry Distributor in Ho Chi Minh City

Ember Foods – Wholesale Pastry Distributor in Ho Chi Minh City

Ember Foods distributes pastries across 24 districts in Ho Chi Minh City

Ember Foods provides and distributes a wide range of sweet and savory pastries in bulk at wholesale prices to restaurants, hotels, buffets, coffee chains, and convenience stores throughout all 24 districts of Ho Chi Minh City:

Municipality:

  • Thu Duc City

16 Urban Districts:

  • District 1
  • District 3
  • District 4
  • District 5
  • District 6
  • District 7
  • District 8
  • District 10
  • District 11
  • District 12
  • Binh Tan District
  • Binh Thanh District
  • Go Vap District
  • Phu Nhuan District
  • Tan Binh District
  • Tan Phu District

5 Suburban Districts:

  • Binh Chanh District
  • Can Gio District
  • Cu Chi District
  • Hoc Mon District
  • Nha Be District

Food Safety Certifications

Chứng nhận an toàn thực phẩm GMP Ember FoodsChứng nhận an toàn thực phẩm HACCP Ember Foods

In the food distribution industry, quality and safety are essential. Ember Foods is proud to meet national food safety standards, ensuring that each product delivered to customers is clean, certified, and strictly inspected.

✔️ HACCP Certification Hazard Analysis and Critical Control Points (HACCP) ensures elimination of risks involving microbiological, chemical, and physical hazards throughout the entire production process.

✔️ GMP Certification

Good Manufacturing Practice (GMP) strictly controls everything from raw ingredient sourcing to final product packaging and storage.

✔️ Compliance with National Food Safety Regulations

Products are fully licensed and certified for legal distribution in the market.

At Ember Foods, we believe that every pastry is more than a product it is a symbol of trust and quality our partners place in us. That’s why we continually invest in technology, procedures, and people to deliver clean, stable, internationally certified products, so you can distribute with confidence and your customers can enjoy with peace of mind.

Production Process

Nhân viên làm bánh của nhà Xưởng Ember Foods - Bakery staff at Ember Foods Factory

Our production process is rigorously controlled, meeting international food hygiene and safety standards. It is a closed-loop system covering every step from raw ingredient selection to final product packaging.

»» First, ingredients must meet strict quality and safety requirements: tested, sorted, and stored under proper temperature and humidity conditions. Then, they undergo a meticulous cleaning and pre-processing phase to eliminate contaminants, bacteria, and harmful agents.

Máy móc nhà Xưởng Ember Foods - Ember Foods Factory’s machinery

»» Throughout the processing stages, every step is closely monitored. Ember Foods’ staff follow strict hygiene protocols, wear protective gear, and sterilize equipment after each contact with ingredients or finished goods. The entire workspace, from floors and machinery to ventilation systems, is cleaned on a scheduled basis to prevent microbial or mold growth.

Bên trong nhà Xưởng Ember Foods - Inside Ember Foods Factory

»» Each production phase is documented and monitored under international standards such as HACCP and GMP to quickly detect and prevent risks. After packaging, the final products undergo microbiological and physicochemical testing before leaving the factory ensuring they meet quality and food safety standards. This strict process maintains our brand reputation and brings peace of mind to consumers.

Nhà Xưởng Ember Foods tại D2-1, Lô A, đường N5B, Khu Công Nghiệp Lê Minh Xuân 3, Bình ChánhNhà Xưởng Ember Foods tại D2-1, Lô A, đường N5B, Khu Công Nghiệp Lê Minh Xuân 3 - Ember Foods Factory located at D2-1, Lot A, N5B Street, Le Minh Xuan 3 Industrial Park

Contact us now for consultation and a special quote on your first order:

📍Factory Address: D2-1 Workshop, Lot A, N5B Street, Le Minh Xuan 3 Industrial Park, Binh Chanh District, Ho Chi Minh City.

📞096.335.6008

📧trung.tran@emberfood.vn

REGISTER FOR CONSULTATION

    What types of sweet and savory pastries does Ember Foods offer?

    Cream Puffs

    • Chocolate Cream Puff
    • Matcha Cream Puff
    • Strawberry Cream Puff
    • Cheese Cream Puff
    • Caramel Cream Puff
    • Durian Cream Puff
    • Passion Fruit Cream Puff
    • Coconut Cream Puff
    • Taro Cream Puff

    Sponge Cakes

    • Sponge Cake
    • Salted Egg Sponge Cake
    • Japanese Cotton Cheesecake
    • Swiss Roll
    • Banana Sponge Cake
    • Pandan Sponge Cake
    • Orange Flavored Sponge Cake
    • Buttercream Sponge Cake

    Cupcakes

    • Vanilla Cupcake
    • Chocolate Cupcake
    • Red Velvet Cupcake
    • Passion Fruit Cupcake
    • Peanut Butter Cupcake
    • Matcha Red Bean Cupcake
    • Tiramisu Cupcake

    Mousse Cakes

    • Mango Mousse Cake
    • Strawberry Mousse Cake
    • Chocolate Mousse Cake
    • Passion Fruit Mousse Cake
    • Matcha Mousse Cake
    • 3-Layer Mousse Cake
    • Tropical Fruit Mousse Cake
    • Snow Lemon Mousse Cake

    Cheesecakes

    • New York Cheesecake
    • Fresh Strawberry Cheesecake
    • Chocolate Cheesecake
    • Mango Cheesecake
    • Matcha Cheesecake
    • Oreo Cheesecake
    • Salted Caramel Cheesecake
    • Passion Fruit Cheesecake

    Tiramisu

    • Classic Tiramisu
    • Matcha Tiramisu
    • White Chocolate Tiramisu
    • Pure Mascarpone Tiramisu

    Other Classic Cakes

    • Opera Cake
    • Black Forest Cake
    • Red Velvet Cake
    • Carrot Cake
    • Fruit Cake
    • Pound Cake
    • Dark Chocolate Brownie
    • Walnut Brownie
    • Cheesecake Brownie
    • Matcha Brownie

    French & European Sweets

    • Almond Financier
    • Vanilla Madeleine
    • Chocolate Madeleine
    • Orange Chiffon Cake
    • Pandan Chiffon Cake
    • Chocolate Chiffon Cake

    Asian-Inspired Desserts

    • Coconut Macaroons
    • Apple Pie
    • Peach Pie
    • Blueberry Pie
    • Cherry Pie
    • Chocolate Cream Pie
    • Lemon Meringue Pie
    • Egg Tart
    • Fruit Tart
    • Chocolate Tart
    • Strawberry Tart
    • Cheese Tart

    Mochi & Traditional Sweets

    • Red Bean Mochi
    • Matcha Mochi
    • Ice Cream Mochi
    • Whole Strawberry Mochi
    • Durian Mochi
    • Chocolate Peanut Mochi
    • “Phu The” (Vietnamese Husband & Wife Cake)
    • Green Rice Cake (Hanoi Style)
    • Mung Bean Cake (Hai Duong Style)
    • Pia Cake (Soc Trang Style)
    • Sweet Sticky Rice Cake with Bean Filling
    • Printed Cake (Hue Style)
    • Cassava Cake
    • Steamed Banana Cake with Coconut Milk
    • Baked Banana Cake
    • Sweet “Tet” Cake (with Beans or Banana Filling)

    Crepes

    • Durian Crepe
    • Chocolate Banana Crepe
    • Strawberry Whipped Cream Crepe
    • Matcha Red Bean Cream Crepe

    Donuts

    • Classic Donut
    • Chocolate Donut
    • Strawberry Cream Donut
    • Custard-Filled Donut
    • Cinnamon Sugar Donut

    Other Western Sweets

    • Churros (Spanish Donuts)
    • Butter Waffle
    • Chocolate Waffle
    • Classic Pancake
    • Banana Pancake
    • Oatmeal Pancake
    • Japanese Hotcake
    • Chia Seed Pancake
    • Thai-style Sweet Roti (Sweet Pancake)

    Cookies

    • Butter Cookie
    • Chocolate Chip Cookie
    • Oatmeal Raisin Cookie
    • White Matcha Cookie
    • Peanut Butter Cookie
    • Almond Cookie
    • Gingerbread Cookie
    • Coconut Cookie
    • Multigrain Nutrition Cookie

    Specialty Desserts

    • Taiwanese Pineapple Cake
    • Dorayaki (Japanese Pancake Sandwich)
    • Raindrop Cake (Mizu Shingen Mochi)
    • Baileys Cream Cake (contains alcohol)
    • Rum Mousse Cake
    • Blue Cheese Mousse Cake

    “In addition, Ember Foods offers many other types of cakes, customized upon request — including cake design, fillings, and flavor combinations.”