Special discount lemon snow mousse cake for new agents
From a real tasting experience, Ember Foods’ Snow Lemon Mousse Cake impresses right from the first bite. The mousse layer is incredibly smooth and airy, melting instantly on the tongue. It carries a refreshing lemon flavor bright but not sharp creating a pleasing, balanced taste that appeals to a wide range of customers.
This type of cake is highly favored by dessert chains, cafés, convenience stores, and distribution agents because it suits nearly all customer segments, from children to adults.
The cake base is formulated with precise ratios researched by Ember Foods’ technicians, ensuring it maintains its form during frozen storage and stays stable after thawing. The lemon flavor is refined with cream and sugar so the cake remains delicately sweet without overwhelming the palate, preserving the signature “fresh – light – cool” profile of premium mousse desserts.
The standout feature of the snow lemon mousse is its natural lemon taste, carefully adjusted to be:
- not overly sour
- not sharp or harsh
- not too aromatic to the point of discomfort
The lemon is balanced with cream and sugar at the perfect level, delivering a refreshing, gentle, and easy-to-enjoy flavor.
The cake base is crafted with moderate moisture neither dry nor too soft. Combined with the mousse layer, it creates:
- a satisfying, non-greasy experience
- a stable hold when picked up
- easy portioning when serving
This is particularly important for distribution to cafés, milk-tea shops, small bakeries, and online sellers, as the cake consistently maintains its attractive appearance when delivered to customers.
Who Is the Snow Lemon Mousse Cake Made For?
This product is manufactured by Ember Foods specifically for the B2B market, especially for distribution partners, wholesale agents, traders, and F&B chains.
- Tier-1 Distributors: Order 3,000 – 10,000 cakes to supply their network.
- Tier-2 Distributors: Order 1,000 – 3,000 cakes, ideal for expanding regional markets.
- Wholesale Agents / Master Dealers: Order regularly every month, requiring stable quality and competitive wholesale pricing.
- Local Traders / Resellers: Prefer products that are easy to sell, easy to transport, and offer good profit margins.
- Operational Intermediaries: Supply small cafés, shared kitchens, dessert stores, and mobile vending points.
The snow lemon mousse cake is optimized to meet these groups’ needs: stable quality, competitive pricing, easy storage, and fast delivery within Ho Chi Minh City.
Ember Foods Professional B2B Custom Cake Manufacturer
Ember Foods is a specialized manufacturer offering custom recipes for B2B partners. In this field, Ember Foods stands out due to:
- Dedicated R&D for each partner: Adjustable flavors, colors, weights, and cake shapes.
- High production capacity: Supporting orders from 1,000 to 50,000 cakes per month.
- Custom packaging: Labels, trays, and sizes tailored to partner requirements.
- Consistent quality assurance: Every batch undergoes temperature, texture, and weight checks.
This is why many agencies and F&B businesses choose Ember Foods as their long-term partner.
Transparent Shipping Fees and Minimum Order Quantity
As a frozen product, each order requires a minimum of 1,000 cakes.
- MOQ: 1,000 cakes: Helps optimize frozen shipping costs and ensures quality in the cold chain.
- Orders of 3,000 cakes or more: Free frozen delivery within Ho Chi Minh City.
- Orders above 10,000 cakes: Contact directly for the best wholesale pricing, plus possible support with cold storage, delivery schedules, or industry-specific policies.
Clear policies allow partners to estimate costs accurately, optimize profit margins, and set competitive resale prices.
Contact Ember Foods for wholesale pricing:
📞0988.569.760 (Zalo & WhatsApp)
REGISTER FOR CONSULTATION INFORMATION
Ember Foods Certified HACCP & ISO
All products are manufactured under international HACCP and ISO standards, ensuring strict food safety from ingredient selection to final packaging.
- HACCP: Controls production processes, minimizing contamination risks.
- ISO: Standardizes procedures, ensuring consistent quality and long-term safety.
This gives partners confidence when distributing to major chains, supermarkets, convenience stores, or premium F&B systems.
Ember Foods’ Snow Lemon Mousse Cake is not only delicious but also engineered for large-scale distribution. With stable quality, crowd-pleasing flavor, transparent shipping policies, and strong production capabilities, the product is designed to help partners expand their markets quickly and sustainably.
If you are a new distributor or looking for a cold dessert product to resell, this is an ideal opportunity to start with preferential wholesale pricing and professional support.
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