Croissant, also known as the crescent roll, originated in Austria but was elevated by the French into a culinary icon. Its hallmark is the crisp, golden outer layer with a soft, multi-layered interior, created through the lamination technique of folding and rolling dough with butter.
With its irresistible aroma and convenience, Croissant has become a top choice for breakfast, afternoon tea, and even menus of sophisticated coffee and restaurants.
Ember Foods Distributor of Premium Croissants with Diverse Flavors
Going beyond the traditional croissant, Ember Foods introduces a wide variety of flavors to satisfy every palate. Using carefully selected ingredients and European-standard production, each croissant guarantees delicious taste, safety, and convenience.
Traditional Croissants
- Butter Croissant (dairy butter): Rich, natural buttery aroma – authentic French taste.
- Vegetable Fat Croissant: Lighter and less fatty, ideal for healthy menus.
Sweet-filled Croissants A Modern Indulgence
- Chocolate Filling: Intense cocoa flavor, melting in every bite.
- Custard & Cheese Filling: Smooth, creamy, irresistibly rich.
- Salted Caramel Filling: Bold, unique, and memorable.
- Peanut Butter Filling: Nutty, energizing, perfect to start the day.
Fruit-filled Croissants Refreshing & Nutritious
Fresh fruit paired with buttery, flaky pastry brings both familiarity and novelty:
- Orange Filling: Sweet and refreshing.
- Blueberry Filling: Balanced sweet-tart flavor, rich in antioxidants.
- Passion Fruit Filling: High in vitamin C, tangy and unique.
- Strawberry Filling: Sweet and loved by all ages.
- Mango Filling: Tropical, juicy, and refreshing.
- Pineapple Filling: Sweet with a subtle tang, delightfully crisp.
Specialty Croissants Creativity in Every Layer
- Matcha Croissant: Gentle, refreshing flavor for matcha lovers.
- Charcoal Croissant: Unique and enriched with natural minerals.
- Mini Croissant: Compact, convenient, perfect for tea breaks and buffets.
The Ember Foods Difference
- International-grade ingredients: Imported butter, flour, and fruit fillings, ensuring food safety and hygiene.
- Modern production process: European technology for consistent quality.
- Innovative flavors: Constantly developing creative and exciting croissant varieties.
- Versatile distribution: Ideal for restaurants, hotels, cafés, supermarkets, and online retail.
- Convenience & cost efficiency: Vacuum-sealed packaging for easy storage and transport.
More than Just Pastry – An Experience
Ember Foods Croissants are not only pastries but a culinary journey through Europe’s diverse flavors. From quick breakfasts to elegant afternoon teas, Ember Foods always delivers complete satisfaction.
Contact Ember Foods today for detailed wholesale pricing and discover the authentic world of premium European croissants!
