Distributing Blueberry Tiramisu – A Flavor Tailored for Office Customers
In today’s frozen dessert market, blueberry tiramisu has become a standout choice among distributors, wholesalers, local brokers, and intermediary partners. Its appeal lies not only in its refreshing flavor profile but also in its strong performance across office customer segments one of the highest-consuming groups in the fast-moving F&B category.
With extensive experience supplying hundreds of partners in Ho Chi Minh City and across provinces, Ember Foods understands what the market truly needs: delicious products, easy to sell, consistent quality, stable shelf life, competitive pricing, and strict food safety standards. For these reasons, our blueberry tiramisu is developed as a ready-to-distribute product that fits seamlessly into every intermediary model.
Texture and Flavor Profile of Blueberry Tiramisu
Based on direct consumer feedback, our blueberry tiramisu stands out for three key attributes: soft texture, gentle tartness, and a clean sweet finish. It’s a dessert office customers gravitate toward because it feels light, refreshing, and suitable for mid-day or afternoon consumption.
1. Light and silky mascarpone cream
Ember Foods refines the formula to match Vietnamese taste preferences, reducing heaviness while enhancing freshness. Once thawed for 5-8 minutes, the cream reaches an ideal, smooth consistency.
2. Soft yet structured ladyfinger base
The cake layer remains soft without becoming soggy, maintaining its form during transport.
3. Signature blueberry compote
Made from premium imported blueberry puree, the compote delivers natural fruitiness with a balanced tart note.
4. Subtle aroma ideal for office environments
Office users consistently highlight that the cake’s scent is mild and pleasant, making it convenient to enjoy at desks, in meeting rooms, or shared workspaces.
Who Is Blueberry Tiramisu Designed For?
Based on consumption patterns and distributor data, this product is particularly well-suited for:
1. Intermediary distribution partners
They require stable, easy-to-store products with strong packaging and long shelf life. Our tiramisu checks all these boxes.
2. Tier-1 and Tier-2 distributors
Tier-1 distributors can stock large volumes for wide-area coverage, while Tier-2 distributors benefit from medium-size orders with fast turnover.
3. Wholesalers & Master Agents
This group supplies convenience stores, mini-marts, cafés, and takeaway F&B models. The tiramisu performs well as a combo item or dessert add-on.
4. Local brokers & provincial trade hubs
Because the product holds its structure well in frozen transport, partners in regions such as the Mekong Delta, Central Vietnam, Danang, Binh Duong, and Dong Nai record strong sales.
5. Operators of “snacks – frozen desserts – sweet treats” models
Demand from office workers and young consumers spikes in the afternoon, supporting stable daily revenue.
Contact Ember Foods for wholesale pricing:
📞0988.569.760 (Zalo & WhatsApp)
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Along with blueberry, wholesale matcha tiramisu remains a core product, catering to customers across all age groups.
Ember Foods Produces Custom-Made B2B Orders
Unlike mass-market factories, Ember Foods allows product customization for B2B partners, including:
- Adjusting sweetness or creaminess
- Selecting product size (mini – standard – premium)
- Private-label packaging
- Custom formulations
- Combo box sets or wholesale carton packaging
Over 60% of Ember Foods’ B2B partners choose custom production because it enhances profit margins and strengthens market differentiation.
Shipping Fees and Minimum Order Requirements
As a frozen product, shipping is a critical operational factor. Ember Foods applies practical, volume-based policies:
1. Minimum Order Quantity (MOQ)
- At least 1,000 units to optimize frozen shipping costs.
- Smaller orders result in disproportionately high transport expenses.
2. Free frozen shipping within Ho Chi Minh City
- Applied for orders of 3,000 units or more.
- Delivered using cold-chain vehicles to maintain temperature stability.
3. Special pricing for orders of 10,000+ units
- Direct consultation is required for best wholesale pricing.
- Large orders receive prioritized production scheduling.
Ember Foods Meets ISO & GMP Food Safety Standards
For distributors handling dessert products, safety, compliance, and traceability are essential. Ember Foods operates under:
- ISO 22000 – international food safety management
- GMP – Good Manufacturing Practice standards
- HACCP – global hazard control system
Every batch is tested for texture stability, proper freezing, structural durability, and hygiene before being shipped—ensuring partners can confidently supply to convenience store chains, cafés, or corporate clients.
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