Croissant, also known as the crescent roll, is not just a delicious pastry but also carries deep cultural and historical value. With its golden, flaky crust and irresistible aroma, the croissant has long been a symbol of French cuisine. However, few know that its origins actually began in another country. Let’s dive into the fascinating story of the croissant in this article!

The True Origins of the Croissant

Although croissants are considered a symbol of French cuisine, their true origin traces back to Austria. So, how did this fascinating story begin?

1. Early History in Austria

The origin of the croissant can be traced to a pastry called Kipferl, which was popular in Vienna, Austria, as early as the 13th century. Kipferl had a similar crescent shape to croissants but lacked the modern flaky, buttery layers. Instead, it was a softer pastry with simpler flavors.

2. The Journey to France

In 1683, when the Ottoman army laid siege to Vienna, the Austrians celebrated their victory by creating a crescent-shaped pastry inspired by the symbol on the Ottoman Empire’s flag. Later, in the 19th century, an Austrian baker named August Zang brought Kipferl to Paris. He opened a bakery in Paris, and the pastry quickly gained popularity.

3. Croissant Becomes a French Icon

French bakers eventually improved the Kipferl recipe by using layered dough (puff pastry) and incorporating more butter, giving birth to the croissant as we know it today. It soon became a traditional breakfast staple in France and an integral part of French culinary culture.

Characteristics of Croissant

Croissants are beloved not only for their iconic shape but also for their distinct flavor and texture:

Croissant in Modern Cuisine

Why Are Croissants So Loved?

Perfect Flavor: A harmonious combination of crispy crust, soft interior, and rich buttery aroma.

Versatility: Can be enjoyed as breakfast, a light snack, or dessert.

Universality: Croissants are easy to eat and loved by all age groups, from children to adults.

Global Appeal: Croissants have transcended France’s borders to become a popular pastry worldwide.

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Croissant

When mentioning Croissants, people immediately think of the buttery aroma and the soft, crispy layers that melt in your mouth. This product is popular not only for breakfast but also as a snack or “light meal” throughout the day. Purchasing Croissants at a reputable wholesale price will help your shop save on costs and increase profits, while also attracting customers who love French cuisine.

Suitable business types: Hotels, coffee chains, buffet restaurants

Salted Egg Croissant

Apple Cinnamon Pastry

Apple Cinnamon Pastry is a unique combination of a crispy cinnamon shell and sweet, tangy apple filling, offering both a classic and novel flavor experience. It’s an attractive choice for those looking to elevate dessert menus or light meals at coffee shops, restaurants, schools, offices, event catering, or bakery chains.

Puff Pastry Apple

Pateso

Pateso is a perfect blend of a flaky, crispy crust and a rich, savory pate filling. Its distinctive taste makes it hard for customers to resist. Opting for wholesale Pateso can bring a new “star” to your menu, especially one that suits the Vietnamese palate.

Suitable business types: Traditional bakeries, regional specialty stores, fast-food (grab & go) outlets

Pate Choux

Aux Chocolate Pastry

For sweet-tooth enthusiasts, Aux Chocolate Pastry is always the “ultimate treat.” The intense chocolate flavor blended into thin, delicately layered pastry creates an unforgettable culinary experience. Consider stocking Aux Chocolate Pastries at wholesale prices to serve customers who prefer sweet and sophisticated flavors.

Suitable business types: Take-away coffee shops, mini supermarket chains

Aux Chocolate

Brioche

If you want to create a unique highlight, don’t overlook Brioche (Bánh Mì Hoa Cúc). This item stands out with its subtle aroma, fluffy texture, and naturally light sweetness. Buying Brioche at wholesale prices ensures your store always has this “signature item,” which is currently very popular among young people and office workers.

Suitable business types: Event-planning companies, premium coffee chains, online retailers

French Brioche

Floss Bread

Floss Bread is both convenient and full of flavor, featuring a fluffy layer of pork floss on top. This is an essential choice for those who want a quick meal without spending much time preparing. Wholesale Floss Bread helps your shop cater to busy customers who still need a hearty meal.

Suitable business types: Fast-food chains, school/hospital cafeterias, convenience stores

Bread With Pork Floss

Molten Cheese Bun

A list of “hot” pastries wouldn’t be complete without the Molten Cheese Bun. Its soft crust and gooey, rich cheese filling create an irresistibly tantalizing experience. Stocking Molten Cheese Buns at a wholesale price adds a unique “highlight” to your menu, attracting customers with a modern culinary taste.

Suitable business types: Premium coffee chains, buffet restaurants, dedicated online sellers

Pork Floss Cream Cheese Bread

Sandwich Bread

Lastly, the “national bread” that suits any meal of the day—Sandwich Bread. From a quick breakfast to an office lunch or an afternoon pick-me-up, sandwiches are always a convenient go-to. Purchasing Sandwich Bread in bulk not only enables you to serve diverse customer segments but also lets you easily pair it with a wide variety of ingredients.

Suitable business types: Industrial catering companies, major supermarket chains

Importing and selling these eight types of baked goods at wholesale prices not only helps businesses expand their revenue streams but also provides a competitive edge in the booming F&B market. Each type of pastry meets the needs of a specific customer segment or business model. From reputable wholesale Croissants to molten cheese buns and Sandwich Bread, you can build a diverse, high-quality product lineup while staying ahead of 2025’s latest trends.

With over 10 years of experience in producing and distributing baked goods, Ember Foods is proud to be a trusted partner of renowned brands such as Uniqlo, Vinagame, City Gym, Bitti’s, 7Eleven, Circle K, GS25, and Mini Stop. We are committed to delivering high-quality products and the most professional services to our customers.

Don’t miss the opportunity to partner with one of the leading names in the food industry! Leave your information today so that we can advise and support you in the best way possible. Contact us now:

Phone: 096.335.6008
Email: trung.tran@emberfood.vn
Address: D2-1, Lot A, N5B Road, Le Minh Xuan 3 Industrial Subsection, Le Minh Xuan Park, Binh Chanh District, Ho Chi Minh City

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Understanding Your Target Customers

First and foremost, identify the target customers your coffee shop aims to attract. For Pateso, the primary customer base often includes office workers, students, and those who appreciate convenience and distinct flavors. Understanding their preferences will allow you to adjust recipes and pricing accordingly.

Diversify Your Pateso Offerings

To make your shop stand out, consider diversifying your Pateso selection with various fillings, such as:

Traditional Pateso: Features a rich liver pâté filling (pork or chicken liver) enveloped in a golden, crispy crust.

Seafood-Filled Pateso: Filled with shrimp, crab, or squid, sometimes combined with creamy sauces for added flavor.

Vegetarian Pateso: Includes fillings like carrots, mushrooms, potatoes, tofu, or a hint of sweet jam for a refreshing taste.

Multi-Layered Pateso: Made with thin, flaky layers of pastry and a variety of fillings like pâté, cheese, or sausage, offering a unique bite.

Mini Pateso: A bite-sized version, perfect for tea parties or events, and suitable for kids or those who prefer smaller portions.

Cheese-Filled Pateso: Features a gooey cheese filling that’s perfect for cheese lovers, with both savory and slightly salty options.

Chicken-Filled Pateso: Shredded chicken seasoned with spices, combined with mushrooms or herbs for a savory touch.

Pork and Mushroom Pateso: Combines the natural sweetness of ground pork with the distinctive aroma of mushrooms (shiitake or fresh).

Salted Egg Yolk Pateso: Salted egg yolks bring a rich, savory taste, often paired with pâté or cheese for a unique flavor.

Fruit-Filled Pateso (Strawberry, Jam, Mango, Apple, etc.): A creative twist using fresh fruits or fruit jams, delivering a sweet, refreshing taste for kids and dessert lovers.

This variety not only provides a fresh experience for customers but also makes your coffee shop stand out from competitors.

Selecting Quality Ingredients and Setting Competitive Prices

To succeed with Pateso, the most critical step is ensuring the quality of ingredients. Use premium flour, aromatic butter, and pâté fillings that are either handcrafted or sourced from reputable suppliers. The pâté should strike the right balance of richness and flavor without being overwhelming, offering customers the perfect bite.

Additionally, pricing should be carefully balanced between product Pateso quality and customer demographics. Thoughtful calculations will help you ensure profitability while maintaining competitive prices in the market.

Why Choose Ember Foods?

With over 10 years of experience in the bakery and distribution industry, Ember Foods proudly partners with leading brands such as Uniqlo, Vinagame, City Gym, Bitti’s, 7Eleven, Circle K, GS25, and Mini Stop. We are committed to delivering high-quality products and professional services to our customers.

Don’t miss the chance to collaborate with one of the top food companies! Leave your information today so we can provide tailored consultations and support.

Contact us now:

• Phone: 096.335.6008
• Email: trung.tran@emberfood.vn
• Address: Factory D2-1, Lot A, N5B Street, Le Minh Xuan 3 Industrial Area, Le Minh Xuan Commune, Binh Chanh District, HCMC

REGISTER FOR CONSULTATION

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Listening to Customer Feedback

Customers are key to the success of any coffee shop. Regularly gather their feedback through direct conversations, social media platforms, or Google Maps reviews. This feedback will help you improve the quality of your pastries and services, boosting customer satisfaction and loyalty.

Effective Marketing Strategies

Delicious pastries are essential, but a well-planned marketing strategy breathes life into your business. Consider these approaches:

1. Create a Unique Space:

The coffee’s ambiance plays a crucial role in attracting customers. Today’s customers often seek aesthetically pleasing spaces for social media photos. Invest in unique and beautiful décor to draw in both younger audiences and older customers.

2 .Leverage Social Media:

Utilize platforms like Facebook, YouTube, Instagram, and TikTok, or collaborate with well-known friends or influencers to draw customers in. Post enticing images of Pateso pastries along with promotional combos, such as drinks and a pastry for only 49K VND.

3. Offer Free Samples:

Host free tasting events or discounted promotions on launch days to grab attention.

4. Partner with Delivery Apps:

Register your Pateso offerings on platforms like GrabFood and ShopeeFood to expand your customer base.

5. Employee Training:

Train staff to upsell with combo promotions, such as a pastry and beverage deal for 49K VND. This not only increases revenue but also accelerates Pateso sales.

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A Threat to Hollywood and Historical Memories

The fire ignited near the Hollywood Bowl, just about 1.6 kilometers from the Hollywood Walk of Fame. Famous streets around Grauman’s Chinese Theatre and Madame Tussauds Museum were engulfed in smoke, with sirens blaring as low-flying helicopters attempted to douse the flames. Hotel residents scrambled to evacuate, while some daring onlookers approached the inferno to capture its devastating scenes.

Although winds eased the following day, firefighters still faced immense challenges in battling three other blazes spread across the city. Areas from the Pacific Coast to Pasadena were severely impacted, prompting large-scale evacuations.

Severe Damage in Pasadena and Pacific Palisades

In Pasadena, the Eaton Fire destroyed between 200 and 500 structures. According to Fire Chief Chad Augustin, strong winds and a disrupted water supply system rendered the efforts to control the flames nearly impossible.

Meanwhile, in Pacific Palisades, another wildfire reduced entire neighborhoods to rubble, including supermarkets, banks, and numerous homes. It has been recorded as the most catastrophic wildfire in Los Angeles history, with at least 1,000 structures completely destroyed.

The aftermath painted a grim picture – California Mission-style homes and bungalows reduced to ashes, blackened pools filled with soot, and neighborhoods once symbols of affluence now unrecognizable piles of debris.

Celebrities Affected by the Catastrophe

The fire reached affluent neighborhoods like Calabasas and Santa Monica, home to many celebrities. Stars such as Mandy Moore, Paris Hilton, and Billy Crystal confirmed the loss of their homes. Billy Crystal shared his heartbreak:

“Our home was more than just a place to live—it was filled with irreplaceable memories of love and family.”

Wildfires Fueled by Climate Change

Experts attribute the increasing severity of wildfires to climate change, with rising temperatures and decreased rainfall extending California’s fire season. Hot, dry winds like the Santa Anas further exacerbate fire spread, making containment efforts more challenging.

President Joe Biden declared a federal emergency, deploying additional resources to aid firefighting efforts. Iconic landmarks like the Reel Inn in Malibu were among the many properties destroyed in the flames.

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Tips for Choosing the Right Pastry Items

Pastry dough refers to traditional baked goods with a flaky exterior and savory or sweet fillings. Selecting the right pastry dough not only determines the taste but also shapes your coffee shop’s style and attracts customers. To make an informed choice, you need to understand the common types of pastry dough and their characteristics:

1. Puff Pastry:

Puff pastry is made of multiple thin layers of dough, creating a flaky and crispy texture. It’s ideal for croissants, mille-feuille, and tarts.

• Best suited for: Coffee shops with French, classic, or luxurious themes.
• Sweet fillings: Fruits, cream, chocolate, jam, almonds.
• Savory fillings: Sausages, beef, chicken, pork, cheese, seafood.

2. Shortcrust Pastry:

With a moderately elastic texture, shortcrust pastry is commonly used for tart and quiche bases, offering versatility with various fillings.

• Best suited for: Modern, minimalist, or rustic coffee shops.
• Sweet fillings: Fruits, cream, chocolate.
• Savory fillings: Meat, cheese, vegetables, seafood, mushrooms.

3. Choux Pastry:

Known for its soft interior and crispy exterior, choux pastry is used for éclairs, cream puffs, and profiteroles.

• Best suited for: Modern, youthful, and visually appealing coffee shops.
• Sweet fillings: Vanilla cream, chocolate, fruits, matcha, caramel, sweet cheese.
• Savory fillings: Salted cheese, smoked bacon and cheese, smoked salmon, mushrooms, chicken with creamy sauce, caviar.

4. Rough Puff Pastry:

A simplified version of puff pastry with fewer layers, rough puff pastry retains its crispness and is easier to prepare.

• Best suited for: Homemade, cozy, and intimate settings.
• Sweet fillings: Fruits, cream, chocolate, almonds, caramel.
• Savory fillings: Sausages, beef, chicken, pork, cheese, smoked salmon, mushrooms, ham, and eggs.

5. Flaky Pastry:

Similar to rough puff pastry, flaky pastry has a crispy texture but less butter and simpler layering. It’s used for savory items like sausage rolls and turnovers.

• Best suited for: Homemade, warm, and welcoming atmospheres.
• Sweet fillings: Apples, pears, or berries in syrup, chocolate, custard, fruit jams, nuts with honey, caramel.
• Savory fillings: Sausages, beef or chicken, cheese with vegetables, tuna, eggs with ham, mushrooms with cream sauce.

6. Sweet Pastry:

Sweet pastry is primarily used for dessert bases like tarts and cream pies, offering a sweet flavor with a smooth texture.

• Best suited for: Bright, colorful coffee shops with a focus on desserts.
• Sweet fillings: Custard, chocolate, caramel, almonds, walnuts, pecans, fruit jams, and berries.

7. Hot Water Crust Pastry:

This dough, made by boiling water with fat, is sturdy and ideal for containing savory fillings without leakage during baking.

• Best suited for: Traditional, classic, or British-style coffee shops.
• Savory fillings: Meat, chicken with vegetables, beef with onions, salmon with dill, mushrooms with cheese.

Storage Tip: Pastry products are perishable if not stored properly. Use appropriate containers or refrigeration to maintain their freshness and crispiness.

Wholesale Pastry Dough Suppliers

Choosing a reputable supplier is crucial for quality, safety, and affordability. Ember Foods with over 10 years of experience, Ember Foods is a leading supplier of pastry dough, trusted by major brands like Uniqlo, Vinagame, City Gym, and 7-Eleven. Contact us:

• Phone: 096.335.6008
• Email: trung.tran@emberfood.vn
• Address: Factory D2-1, Lot A, N5B Street, Le Minh Xuan Industrial Cluster 3, Le Minh Xuan Commune, Binh Chanh District, HCMC.

REGISTER TO RECEIVE CONSULTATION INFORMATION

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Promoting Your Pastry Products

Once you start selling pastry dough in your coffee shop, use social media platforms like Facebook, TikTok, and YouTube to introduce your new menu items. Offer promotions or free samples to attract customers and encourage them to try the pastries.

Listening to Customer Feedback

Every piece of feedback is an opportunity for growth. Customers often share honest opinions when asked. Consider creating short surveys or encouraging Google Maps reviews to improve your products and services.

Why Baked Goods Are a Must-Have on Coffee Shop Menus?

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What’s New in iOS 18.2.1?

Performance Fixes

iOS 18.2.1 emphasizes bug fixes and performance improvements. Common issues such as app crashes, slow response times, and network connectivity problems have been resolved, providing a smoother iPhone experience. However, users shouldn’t expect groundbreaking features in this update.

Security Patches

With the rise of cybersecurity threats, Apple has implemented robust security patches in iOS 18.2.1. Vulnerabilities previously exploitable by hackers have now been addressed, ensuring your personal data remains safe while using your iPhone.

System Performance Enhancements

iOS 18.2.1 also focuses on small but impactful improvements, such as battery performance optimization and enhanced stability for native apps like Safari, Mail, and iMessage. These upgrades offer a more seamless and reliable experience for iPhone users.

Key Features of iOS 18.2.1

Image Playground – A Creative Image Space

One of the most exciting new features in iOS 18.2.1 is Image Playground, a powerful image creation tool that allows you to:

• Design personalized images from your photo library.
• Drag, drop, and easily edit or share images via Notes and Messages.
  Image Playground is set to become a go-to tool for creativity enthusiasts.

Visual Intelligence

The Visual Intelligence feature is perfect for learning, working, and entertainment, enhancing image analysis capabilities with:

• Real-time object recognition through Camera Control.
• Text-to-speech functionality directly from images.
• Quick information searches with ChatGPT integration.

Genmoji – Create Personalized Emojis

With Genmoji, you can design unique emojis based on your descriptions or personal images. This feature is ideal for expressing individuality in every message.

Siri with ChatGPT Integration

Siri in iOS 18.2.1 has become smarter with ChatGPT integration, allowing it to:

• Summarize documents or generate content on demand.
• Provide faster and more accurate results.
  This marks a significant improvement in the virtual assistant’s natural language processing capabilities.

Enhanced Writing Tools

Writing tools on iOS 18.2.1 have received significant upgrades, enabling you to:

• Customize tone and style for your content.
• Create diverse formats such as poetry, short stories, or professional articles.

Should You Upgrade to iOS 18.2.1?

While it doesn’t bring a plethora of new features, iOS 18.2.1 is a crucial update for fixing bugs and improving performance. If you value security and a smoother experience, this is an update worth considering.

How to Update to iOS 18.2.1

To upgrade your iPhone to iOS 18.2.1, follow these steps:

1. Go to Settings > General > Software Update.
2. Tap Download and Install.
3. Ensure your device is fully charged and connected to a stable Wi-Fi network during the update process.

In summary, iOS 18.2.1 focuses on stability, security, and performance enhancements. If you find this guide helpful, share it with your friends and enjoy a better iPhone experience together!

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Why Sell Croissants in Coffee?

There are three reasons why businesses of all sizes should consider selling croissants:

1. High Aesthetic Appeal:

Croissants, with their golden, flaky crust, serve as a visual highlight on any pastry counter. Their European charm adds an elegant touch, making them ideal for modern café settings.

2. Perfect Pairing with Coffee:

Croissants pair perfectly with coffee beverages like lattes, cappuccinos, or espressos. Their rich, buttery flavor balances the bitterness of coffee, offering a unique culinary experience.

3. Diverse Customer Base:

Croissants appeal to a wide range of customers, from students and office workers to European tourists. They are ideal for breakfast, snacks, or light meals.

When to Sell Croissants?

Croissants are a timeless favorite and always attract consumers. However, choosing the right time to start your business can optimize profits and market opportunities. Here are some ideal moments to consider:

1. Special Occasions (Valentine’s Day, Christmas, Birthdays):

During holidays like Valentine’s Day and Christmas, customers look for unique gifts or pastries for loved ones. Limited-edition croissants, such as Valentine’s Chocolate Croissant or Christmas Strawberry Croissant, can be excellent choices.

2. Tourism Season and Summer:

In the travel season, customers often prefer convenient snacks like croissants. This is also when they frequently visit coffee or order takeout. Consider offering traditional croissants (plain, savory, crispy), cream-filled croissants, cheese-stuffed croissants, or salted egg yolk croissants.

3. Cold Seasons (Autumn – Winter):

In cooler weather, customers enjoy warm, buttery croissants with coffee or hot tea. Promote savory options like Bacon & Cheese Croissants for breakfast or afternoon treats.

4. Festive Season (Lunar New Year):

The demand for pastries rises during the festive season, especially for premium options like croissants. As people gather at coffee or celebrate with friends, offer a variety of croissants, such as Cream, Cheese, Salted Egg Yolk, Chocolate, Strawberry, Blueberry, or Apple Croissants.

Tips for a Successful Croissant Business

1 .Quality and Pricing

Product quality is key to customer satisfaction and business success. Affordable pricing and choosing the right supplier ensure consistent quality and competitive costs while enhancing your brand reputation.

With over 10 years of experience in pastry production and distribution, Ember Foods is a trusted partner for leading brands like Uniqlo, VNG, City Gym, Biti’s, 7Eleven, Circle K, GS25, and Mini Stop,… Contact us:

• Phone: 096.335.6008
• Email: trung.tran@emberfood.vn
• Address: D2-1, Lot A, N5B Street, Le Minh Xuan 3 Industrial Park, Le Minh Xuan Commune, Binh Chanh District, Ho Chi Minh City

REGISTER TO RECEIVE CONSULTATION INFORMATION

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2. Invest in Presentation

Use clean, polished glass display cases to highlight the golden appeal of croissants. Position them in high-visibility areas near the order counter to make it easy for customers to choose.

3. Offer a Diverse Menu

A varied croissant menu attracts a broader customer base. Get creative with fillings and forms:

• Sweet Fillings: Chocolate, fruit, or cream
• Savory Fillings: Bacon, cheese, or salted egg yolk
• Mini Croissants: Perfect for breakfast combos or light snacks
• Unique Twists: Incorporate local ingredients or trendy flavors like matcha, fruit fillings, or boba

4. Design Attractive Combos

Croissants are perfect for pairing with beverages like coffee, tea, or milk. Create thoughtful combos to boost sales:

• Morning Combo: E.g., 1 latte + 1 salted egg yolk croissant
• Afternoon Combo: E.g., 1 green tea + 1 fruit-filled croissant

Running a croissant business not only brings high profits but also elevates your brand’s image in the food and beverage industry. From product quality and presentation to marketing strategies, every detail contributes to success. Start planning your business today and choose Ember Foods as your supplier to ensure the sustainable growth of your enterprise!

Bài viết Croissant Business Experience for Coffee Shops đã xuất hiện đầu tiên vào ngày Ember Foods.

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Causes of iPhone 16 Not Charging or Powering On

When the iPhone 16 enters Hibernate Mode, the screen completely turns off, and the device becomes unresponsive to any action. This can understandably cause concern, leading some users to think their device is damaged. However, Apple designed Hibernate Mode to optimize battery life and protect the device’s internal electronics in specific situations, such as when the battery is nearly drained or the charging process is unstable.

Real-Life Example: Mr. Nhan shared, “I was really worried when I couldn’t power on my iPhone after charging it overnight. Thankfully, I found this article and followed the instructions. Within seconds, my iPhone 16 was back to normal!”

How to Successfully Power On Your iPhone 16

If you’re facing the same issue, follow these steps to restart your device using the button combination method:

Step-by-Step Guide:

1. Quickly press and release the Volume Up button.
2. Quickly press and release the Volume Down button.
3. Hold down the Power (Side) button for about 10–15 seconds until the Apple logo appears.

This method will help your iPhone exit Hibernate Mode and restart as normal. Many users have found this solution effective and simple to execute. If your device remains unresponsive, consider reaching out to professional Apple support for further assistance. With this guide, your iPhone 16 should be up and running in no time!

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