{"id":13565,"date":"2024-12-20T15:09:29","date_gmt":"2024-12-20T08:09:29","guid":{"rendered":"https:\/\/emberfoods.vn\/?p=13565"},"modified":"2025-01-06T16:23:09","modified_gmt":"2025-01-06T09:23:09","slug":"comparison-between-croissant-and-bi-color-croissant","status":"publish","type":"post","link":"https:\/\/emberfoods.vn\/en\/savory-pastry-news-en\/comparison-between-croissant-and-bi-color-croissant\/","title":{"rendered":"Comparison between Croissant and Bi-color Croissant"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Croissant and bi-color croissant are two familiar names among sweet pastries. While they share similarities, they offer completely different experiences. The choice between a croissant and a bi-color croissant depends on individual preferences and taste. Let\u2019s compare these two pastries to highlight their unique differences.<\/span><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_73 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">M\u1ee5c L\u1ee5c<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/emberfoods.vn\/en\/savory-pastry-news-en\/comparison-between-croissant-and-bi-color-croissant\/#What_is_a_Croissant\" title=\"What is a Croissant?\">What is a Croissant?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/emberfoods.vn\/en\/savory-pastry-news-en\/comparison-between-croissant-and-bi-color-croissant\/#What_is_a_Bi-color_Croissant\" title=\"What is a Bi-color Croissant?\">What is a Bi-color Croissant?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/emberfoods.vn\/en\/savory-pastry-news-en\/comparison-between-croissant-and-bi-color-croissant\/#How_do_Croissants_and_Bi-color_Croissants_differ\" title=\"How do Croissants and Bi-color Croissants differ?\">How do Croissants and Bi-color Croissants differ?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/emberfoods.vn\/en\/savory-pastry-news-en\/comparison-between-croissant-and-bi-color-croissant\/#Ember_Foods_Specializes_in_Croissants\" title=\"Ember Foods Specializes in Croissants\">Ember Foods Specializes in Croissants<\/a><\/li><\/ul><\/nav><\/div>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"What_is_a_Croissant\"><\/span><span style=\"color: #000000;\">What is a Croissant?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">The croissant is a renowned French pastry beloved for its delicious taste and unique texture. Shaped like a crescent, the croissant consists of multiple thin layers of dough interwoven with butter, creating a crispy exterior and a soft, fluffy interior.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-12747\" src=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant.jpg\" alt=\"B\u00e1nh croissant\" width=\"1920\" height=\"1080\" srcset=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant.jpg 1920w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant-300x169.jpg 300w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant-1024x576.jpg 1024w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant-768x432.jpg 768w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant-1536x864.jpg 1536w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-croissant-800x450.jpg 800w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">To achieve its signature golden crust and rich buttery flavor, the laminating technique is used \u2014 a process of folding and rolling the dough multiple times. Key ingredients include flour, butter, eggs, milk, sugar, and yeast. Making a croissant is a meticulous process requiring careful attention, from mixing and layering the dough to proofing and baking it at the right temperature.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-12743\" src=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant.jpg\" alt=\"K\u1ef9 thu\u1eadt laminating trong l\u00e0m b\u00e1nh croissant\" width=\"1920\" height=\"1080\" srcset=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant.jpg 1920w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant-300x169.jpg 300w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant-1024x576.jpg 1024w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant-768x432.jpg 768w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant-1536x864.jpg 1536w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Ky-thuat-laminating-trong-lam-banh-croissant-800x450.jpg 800w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/span><\/p>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"What_is_a_Bi-color_Croissant\"><\/span><span style=\"color: #000000;\">What is a Bi-color Croissant?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">The bi-color croissant is a creative twist on the traditional <strong><a style=\"color: #000000;\" href=\"https:\/\/emberfoods.vn\/banh-sung-trau-trung-muoi\/\">croissant<\/a><\/strong>. Its standout feature is the dual-color contrasting crust. To achieve this visual effect, the dough is divided into two portions, each dyed with a different color, and then combined proportionally.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">The laminating technique is still applied to create thin layers of dough and butter. However, with its unique color combination, the bi-color croissant boasts a distinctive appearance.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">In terms of flavor, the bi-color croissant retains the classic buttery taste of the traditional version but is often enhanced with various fillings such as chocolate, fruit, or nuts, adding extra layers of flavor.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-12745\" src=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant.jpg\" alt=\"B\u00e1nh bi-color croissant\" width=\"1920\" height=\"1080\" srcset=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant.jpg 1920w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant-300x169.jpg 300w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant-1024x576.jpg 1024w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant-768x432.jpg 768w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant-1536x864.jpg 1536w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/Banh-bi-color-croissant-800x450.jpg 800w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/span><\/p>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"How_do_Croissants_and_Bi-color_Croissants_differ\"><\/span><span style=\"color: #000000;\">How do Croissants and Bi-color Croissants differ?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Both traditional croissants and bi-color croissants are iconic examples of French pastry art, highly praised for their flavor and structure. However, they have unique characteristics that contribute to the diversity of the pastry world.<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><em><span style=\"text-decoration: underline;\"><strong>Comparison Table of Differences Between Croissant and Bi-color Croissant<\/strong><\/span><\/em><\/span><\/p>\n<table style=\"width: 100%; border-collapse: collapse;\">\n<tbody>\n<tr style=\"height: 24px;\">\n<td style=\"width: 33.3333%; height: 24px;\"><span style=\"color: #000000;\"><strong>Features<\/strong><\/span><\/td>\n<td style=\"width: 33.3333%; height: 24px;\"><span style=\"color: #000000;\"><strong>Traditional Croissant<\/strong><\/span><\/td>\n<td style=\"width: 33.3333%; height: 24px;\"><span style=\"color: #000000;\"><strong>Bi-color Croissant<\/strong><\/span><\/td>\n<\/tr>\n<tr style=\"height: 56px;\">\n<td style=\"width: 33.3333%; height: 56px; text-align: left;\"><span style=\"color: #000000;\"><strong>Appearance<\/strong><\/span><\/td>\n<td style=\"width: 33.3333%; height: 56px; text-align: left;\"><span style=\"color: #000000;\">Uniform golden-brown color<\/span><\/td>\n<td style=\"width: 33.3333%; height: 56px; text-align: left;\"><span style=\"color: #000000;\">Contrasting, eye-catching colors<\/span><\/td>\n<\/tr>\n<tr style=\"height: 56px;\">\n<td style=\"width: 33.3333%; height: 56px; text-align: left;\"><span style=\"color: #000000;\"><strong>Preparation<\/strong><\/span><\/td>\n<td style=\"width: 33.3333%; height: 56px; text-align: left;\"><span style=\"color: #000000;\">Laminating technique: folding dough and butter multiple times<\/span><\/td>\n<td style=\"width: 33.3333%; height: 56px; text-align: left;\"><span style=\"color: #000000;\">Laminating plus coloring and blending dough for visual effects<\/span><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 33.3333%; height: 24px; text-align: left;\"><span style=\"color: #000000;\"><strong>Flavor<\/strong><\/span><\/td>\n<td style=\"width: 33.3333%; height: 24px; text-align: left;\"><span style=\"color: #000000;\">Classic buttery flavor with mild sweetness<\/span><\/td>\n<td style=\"width: 33.3333%; height: 24px; text-align: left;\"><span style=\"font-weight: 400; color: #000000;\">Buttery flavor with added fillings or food coloring flavors<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-12749\" src=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant.jpg\" alt=\"So s\u00e1nh b\u00e1nh croissant v\u00e0 bi-color croissant\" width=\"1920\" height=\"1080\" srcset=\"https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant.jpg 1920w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant-300x169.jpg 300w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant-1024x576.jpg 1024w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant-768x432.jpg 768w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant-1536x864.jpg 1536w, https:\/\/emberfoods.vn\/wp-content\/uploads\/2024\/12\/So-sanh-banh-croissant-va-bi-color-croissant-800x450.jpg 800w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/span><\/p>\n<ul style=\"text-align: justify;\">\n<li><span style=\"color: #000000;\"><strong>Appearance:<\/strong> The traditional croissant features a simple golden-brown exterior, while the bi-color croissant captivates with its contrasting colors and visually striking effect.<\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>Preparation:<\/strong> Both pastries undergo the complex laminating process to create thin layers of dough and butter. However, making bi-color croissants involves an additional step of dividing, dyeing, and blending the dough, increasing the complexity and technique required.<\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>Flavor:<\/strong> The traditional croissant boasts a pure buttery flavor, whereas the bi-color croissant offers more versatility in flavor, thanks to the addition of unique fillings or colored dough.<\/span><\/li>\n<\/ul>\n<h2 style=\"text-align: justify;\"><span class=\"ez-toc-section\" id=\"Ember_Foods_Specializes_in_Croissants\"><\/span><span style=\"color: #000000;\"><strong>Ember Foods Specializes in Croissants<\/strong><\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">At Ember Foods, we specialize in crafting delicious croissants. Besides the traditional version, we offer unique variations with fillings like cheese, chocolate, and more. Our products are available at competitive wholesale prices.<\/span><\/p>\n<ul style=\"text-align: justify;\">\n<li><span style=\"color: #000000;\"><strong>Phone<\/strong>: <a style=\"color: #000000;\" href=\"tel:096.335.6008\">096.335.6008<\/a><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>Email<\/strong>: <a style=\"color: #000000;\" href=\"mailto:trung.tran@emberfood.vn\">trung.tran@emberfood.vn<\/a><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>Address<\/strong>:\u00a0<a style=\"color: #000000;\" href=\"https:\/\/www.google.com\/maps\/dir\/\/emberfoods\/data=!4m6!4m5!1m1!4e2!1m2!1m1!1s0x310ad3f431821bcb:0xa8eb03b5a5adcc53?sa=X&amp;ved=1t:3061&amp;ictx=111\">D2-1, Lot A, N5B Street, Le Minh Xuan 3 Industrial Zone, Le Minh Xuan Commune, Binh Chanh District, Ho Chi Minh City, Vietnam<\/a><\/span><\/li>\n<\/ul>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong><span style=\"font-size: 14pt;\">\u0110\u0102NG K\u00dd NH\u1eacN TH\u00d4NG TIN T\u01af V\u1ea4N<\/span><\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">\n<div class=\"wpcf7 no-js\" id=\"wpcf7-f10112-o1\" lang=\"en-US\" dir=\"ltr\">\n<div class=\"screen-reader-response\"><p role=\"status\" aria-live=\"polite\" aria-atomic=\"true\"><\/p> <ul><\/ul><\/div>\n<form action=\"\/en\/wp-json\/wp\/v2\/posts\/13565#wpcf7-f10112-o1\" method=\"post\" class=\"wpcf7-form init\" aria-label=\"Contact form\" novalidate=\"novalidate\" data-status=\"init\">\n<div style=\"display: none;\">\n<input type=\"hidden\" name=\"_wpcf7\" value=\"10112\" \/>\n<input type=\"hidden\" name=\"_wpcf7_version\" value=\"5.9.8\" \/>\n<input type=\"hidden\" name=\"_wpcf7_locale\" value=\"en_US\" \/>\n<input type=\"hidden\" name=\"_wpcf7_unit_tag\" value=\"wpcf7-f10112-o1\" \/>\n<input type=\"hidden\" name=\"_wpcf7_container_post\" value=\"0\" \/>\n<input type=\"hidden\" name=\"_wpcf7_posted_data_hash\" value=\"\" \/>\n<\/div>\n<div>\n\t<p><span 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[&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":12742,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-13565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hot-news"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Comparison between Croissant and Bi-color Croissant<\/title>\n<meta name=\"description\" content=\"Croissant and bi-color croissant may share the same origin as a type of pastry, but they differ in appearance, flavor, and preparation methods\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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