{"id":13976,"date":"2025-01-09T22:29:45","date_gmt":"2025-01-09T15:29:45","guid":{"rendered":"https:\/\/emberfoods.vn\/?p=13976"},"modified":"2025-02-15T20:07:16","modified_gmt":"2025-02-15T13:07:16","slug":"experience-in-selling-pateso-pastries-for-coffee-shops","status":"publish","type":"post","link":"https:\/\/emberfoods.vn\/en\/business-news\/experience-in-selling-pateso-pastries-for-coffee-shops\/","title":{"rendered":"Experience in Selling Pateso Pastries for Coffee Shops"},"content":{"rendered":"
Pateso, with its delightful flavors and crispy crust, is becoming a favorite accompaniment at coffee shops. Pairing this pastry with beverages not only enhances the customer experience but also boosts revenue effectively. In this article, we\u2019ll share insights on how to successfully sell Pateso at coffee shops, from selecting ingredients and preparation to sales strategies.<\/span><\/p>\n